The chain has capitalized on its similar look and feel to the Kentucky Fried Chicken chain. However, once inside a KFC, it is easy to see the differences. First of all, instead of Mexicans or sullen teens cooking and working the drive up and front counter, KFCs will be entirely staffed by chickens. KFC chickens do understand English to take orders but spout gibberish, no different really from other fast food establishments. KFCs do not usually serve food or chicken, but food-like substances approved by the FDA. That is, unless a customer gets lucky and one of the employees has fallen into the fryer.